Mr. Soteris Neophytides

  • Associate LecturerAreas of Specialization: Hospitality and Tourism

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Sotiris Neofitides has more than a decade of professional experience in the Hospitality Industry, mostly in the Food and Beverage Department. He holds a Higher Diploma in Hospitality Management from Higher Hotel Institute of Cyprus, a BSc in Hospitality Management from University of Nicosia and a Master’s degree in International Tourism and Hospitality Management from Cyprus University of Technology. He worked as Sommelier for 4 years at Four Seasons Hotel and since 2019 he is a lecturer at Mesoyios College for Hotel Management Higher Diploma. Moreover, he is certified Certified Sommelier Court of Master Sommeliers, Torquay (United Kingdom) and a member of the Cyprus Sommelier Association. He is the Best Young Sommelier of Cyprus for the years 2016-2017 and 2017-2018 moreover he won the 3rd place on the 8th National Sommelier Competition of Cyprus